Crock Pot Recipes Pasta Ground Beef

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My Crock Pot beefiness and noodles dinner recipe is a delicious, budget-friendly, quick and easy meal for two or a family of four.

Throw your beef, noodles, and seasonings into a wearisome cooker, and leave information technology for a few hours. Non only is it easy to brand, just it besides gives you lot enough for leftovers.

This will quickly become one of your favorite Crock Pot dinners, especially on those busy weeknights.

The Best Condolement Food: Tedious Cooker Beef

Picture of beef and noodles in a red bowl

Do you love beef and noodles? If so, then you'll honey this super easy recipe for Crock Pot beef and noodles.

This dish is like shooting fish in a barrel to make and it's sure to satisfy your cravings for comfort food.

Best of all, the Crock Pot does all the work for you–merely put the ingredients in and let it melt.

And so why non try out this delicious recipe today? You won't regret it!

I love beefiness and noodles. Y'all can make this recipe frequently and switch things out to get a dissimilar flavor or texture.

I used macaroni noodles in this pasta bowl, simply y'all tin can really use any kind of noodle that you'd similar. It'southward going to turn out delicious no matter how you lot brand it.

Typically, I volition purchase any noodles are on auction and utilize those for this kind of dish. It makes life easier and I don't cease up spending equally much money.

I shop a lot at Aldi's and they have some great prices on noodles, and permit me tell you, they are super large boxes, as well. I tin get at least two meals out of ane box.

What Do I Need To Make The Beefiness And Noodle Recipe?

Full printable recipe with measurements and instructions listed beneath in the recipe bill of fare.

  • Ground beefiness
  • Elbow macaroni noodles
  • Beefiness goop
  • Worcestershire sauce
  • Minced fresh garlic
  • Onions
  • Sour foam
  • Foam of mushroom soup
  • Skillet
  • Spatula
  • Butter
  • Stovetop
  • Crock Pot
  • Salt and blackness pepper (optional and to sense of taste)

How To Brand Crock Pot Creamy Beef And Noodles

  1. Cook the garlic, onions, and beef in a skillet.
  2. Drain the grease and add it to the Crock Pot. Add the Worcestershire sauce and beef goop. Melt on low for four hours.
  3. Add the noodles and cook until they are soft. Add water if needed.
  4. Finally, add the sour cream and foam of mushroom soup and stir. Let the food to rut up for a few minutes and serve.

Crock Pot Beef and Noodles: Step Past Step Instructions

Picture of diced garlic in a skillet

You lot're going to start past calculation some butter and minced garlic to a skillet and permit information technology roast for a minute or and then on the stove top, just to brown it.

Garlic is unquestionably one of my favorite things to add to a dish. It adds and then much flavor, and moreover, I beloved it roasted in butter. Seriously, does it get ameliorate than this?

Garlic is always a practiced thing.

Picture of onion sautéing in a skillet

Next, add the onions and let them sauté for a few minutes.

They will start to await a little more translucent. That's the wait you're going for in this beef and noodles recipe.

Picture of ground beef, onions, and garlic in a skillet

After cooking the onions, add together the ground beef and chop it up in the pan. Let it cook until it's brownish.

I used about 1-1/two pounds of basis beef for this recipe. Nosotros take two teenage boys in the house, and they can swallow, so I normally try to go as much meat in every bit I tin.

Information technology'due south the perfect repast for kids that eat a lot.

I buy my meat at The Fresh Market these days.

They accept a sale one time a week on their chicken and ground chuck and I go and stock up. I will freeze it and then I can pull it out whenever I demand information technology, and then I don't have to run out to the grocery store.

Their meat is really our favorite around here, and yous can't beat a auction.

You tin as well use footing turkey or shredded chicken for this recipe.

I use a chopper to break upward the meat. It is a great tool to accept in the kitchen. Years agone, I would use a spatula, and I wasn't really happy doing it that manner.

Then, I discovered this chopper through Pampered Chef and I absolutely love it. In fact, my friend and I were talking about it the other day on phone. It's a super cool tool.

I linked it in the recipe card below.

They sell it on Amazon and you lot can get other brands, every bit well. Information technology's a smashing tool to have in the kitchen.

Once the meat is cooked, become alee and drain it and get all of the grease off.

As a piddling side note, I ordinarily put my meat in a strainer to bleed the grease. I volition run hot water over it to get as much grease off as possible.

Picture of ground beef and beef broth in a Crock Pot

At present, you're going to add together the basis beef to the slow cooker, cascade in the Worcestershire sauce, and then the beefiness broth.

I had to look upwardly how to spell Worcestershire. I may not know how to spell information technology (or say it correctly), but I sure like to eat it. It adds such dandy flavor.

The combination of the 2 gives this boring cooker beef and noodles a stronger flavor. If you don't want such a strong flavour, you can add half water and half beefiness broth.

Picture of beef and beef broth in a slow cooker

One time you've got everything in the Crock Pot, stir it and place the lid on peak and let it melt for 4 hours on depression.

Picture of noodles and beef in a Crock Pot

After four hours, add the noodles to the Crock Pot.

I press the noodles downwards into the liquid so they will soak it up. The noodles should cook within about half an hour or so. Sometimes it takes a little longer.

If the noodles have soaked up all of the liquid, merely are all the same non completely cooked, add almost 1/two cup of h2o, or boosted beef broth, and give them a few more minutes to soak up the water.

If you do add h2o, give everything a stir one time more and printing the noodles downwards into the water once more.

Picture of sour cream with beef and noodles

When the noodles are soft, add together the sour cream to the pot.

Finally, add the cream of mushroom soup to the Crock Pot and give everything a good stir until information technology is all combined.

Some of y'all don't similar mushroom soup. In that case, replace it with cream of cheese, or cream of chicken.

Let it sit down in the Crock Pot a few minutes to heat upwardly all of the ingredients.

If yous accept leftovers you tin store them in an airtight container in the fridge.

Picture of beef and noodles in a red bowl

Crock Pot Beef and Noodles is a great recipe whatever dark of the week. It's like shooting fish in a barrel, and information technology will feed a lot of people. The recipe is in our list of family unit favorites.

All four of us, here in the firm, ate a large bowl and we still had leftovers. I ended upwardly eating another bowl for lunch the next day and we still had a niggling left.

Optional Ingredients

Yous tin can employ these ingredients to switch things up a bit and add some variety to the elementary dish.

  • Onion soup parcel (if y'all use this, leave out the table salt because the packet usually has a loftier salt content)
  • Any blazon of gravy parcel (brown gravy mix, land gravy mix, peppered gravy mix)
  • Shredded cheddar cheese
  • Foam of cheese soup
  • Foam of chicken soup

More Succulent Dull Cooker Meals

  • Crock Pot chicken and rice – this wearisome cooker recipe is perfect if yous oasis't really planned ahead and desire to have a dainty hot meal after a long day. It goes together very quickly and tin cook all solar day. You tin fifty-fifty add the chicken in frozen.
  • Ho-hum cooker pot roast – this is a very flavorful beef roast recipe that we make often. It turns out a wonderfully tender beef meal. The only thing bad about this recipe is having to look to dish it upwards, because it'due south soooo good.
  • Slow cooker pork chops and rice – I make this a lot. The whole family unit is impatient near waiting for their serving when it's done!
  • Slow cooker pork shoulder – the great thing about this recipe is that is turns out and then tender the pork falls off the fork. Once you make this the first time, you volition want to add information technology to your repast rotation.
  • Deadening cooker chicken and gravy – this is i of our favorite meals. It's one of those easy recipes that everyone loves, even picky eaters. It tastes amazing sitting on top of some mashed potatoes.
  • Instant Pot pot roast (pressure cooker recipe) from Kristine's Kitchen – the recipe has a ton of flavor and has such flavorful beefiness.
  • Classic Baked Dutch oven recipe – this isn't a ho-hum cooker recipe, but it's a tiresome oven cooked beef recipe with chuck roast, plenty of veggies, and lots of flavor.
Picture of creamy beef and noodles in a red bowl

Crock Pot beefiness and noodles is a delicious, budget-friendly, quick and easy meal for two or a family of four.

Throw your beefiness and seasonings into a tedious cooker and permit information technology cook for a few hours. Non just is it easy to make, but it also gives you plenty for leftovers.

This will speedily go one of your favorite Crock Pot dinners, particularly on those busy weeknights.

Print the recipe now!

Ingredients

  • 1 Tablespoon butter
  • 1 clove garlic, minced
  • ane/4 onion, diced
  • one-ane/two pounds ground beefiness
  • i/viii cup Worcestershire sauce
  • iv cups of beef broth
  • 16 ounces macaroni noodles
  • 10.5 ounce tin can cream of mushroom soup
  • 16 ounces sour cream
  • compression of salt and pepper

Instructions

  1. Add the butter to a skillet on medium rut.
  2. Add the garlic and roast information technology for a minute. Next, add the onion and saute.
  3. Add the ground beef to the skillet and melt until browned. Bleed.
  4. Next, add the beefiness to the Crock Pot.
  5. Pour the Worcestershire sauce and beef goop into the Crock Pot. Stir, place the lid on pinnacle, and cook on low for iv hours.
  6. After four hours, add together the noodles. Stir and make sure the noodles are covered with liquid so they will soak it up. Cook until soft, approximately 30 minutes. If the noodles need more than liquid, add 1/2 cup of h2o, stir everything, and cook once again until soft.
  7. Once noodles have softened, add the sour cream and cream of mushroom soup and stir.
  8. Serve.

Notes

Exist certain to press the noodles downward into the liquid so they will soak information technology upwardly.

Nutrition Information:

Yield: 10 cups Serving Size: i cup
Amount Per Serving: Calories: 391 Total Fat: 24g Saturated Fat: 10g Trans Fat: 1g Unsaturated Fat: 10g Cholesterol: 90mg Sodium: 669mg Carbohydrates: 19g Fiber: 1g Sugar: 2g Protein: 24g

Nutrition is approximate.

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Source: https://www.backtomysouthernroots.com/crock-pot-beef-and-noodles/

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